The Creative Kitchen teaches children about food and how to cook.

Monday, July 30, 2012

Time for Kids Big Book of What?

Time for Kids: The Big Book of What?

The Big Book of What: Book Review


Do your kids ever ask why jello is jiggly? Or what is an Adam's Apple after all? Do your kids often ask you questions that leave you stumped?


Well keep those noggins thinking, learning and growing with this razzle- dazzling, mind tingling caboodle of 801 facts, that kids of ALL AGES want to know!


From the Eyes of a Kid:
I never knew some foods were created by accident! 


From the Mind of a Parent: 
Both my child and I find the book fascinating! The book has a wide range of information and facts from food, to the human body, to the environment and weather, animals, and even inventions.


Icing on the Cake 


Good to Go?
This hard bound book is perfect for transporting, without the worry of bending or ripping! And although filled with 801 facts this book is narrow, small on size, and light weight enough to fit right into a backpack or the back seat pocket of the car. 





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